Fern C , Fern Slim , Fern Coffee




Fern-C is Vitamin C in Sodium Ascorbate form. It is NONACIDIC (alkaline), With a pH range of 7.5 to 7.8. You can take as much FERN-C as you want without the negative effects of highly acidic Vitamin C tablets, like gastric irritation, bloating, and intestinal irritation,.

Since FERN-C is safe, it was further classified by BFAD as an OTC (over-the-counter) product (no need for prescription).

Vitamin C per Philippine Generics Law is known as Ascorbic Acid.

1. What is the product of FERN?
Ans. FERN-C, the non-acidic Vitamin C

2. What kind of Vitamin C is FERN-C?
Ans. Sodium Ascorbate

3. What is FERN-C’s Generic Name?
Ans. Ascorbic Acid (as Sodium Ascorbate)

Note: Per BFAD, all Vitamin Cs are classified under one generic name--- Ascorbic Acid.

4. What is the difference between standard Ascorbic Acid & Sodium Ascorbate?
Ans. Ascorbic Acid is an acidic-type of Vit. C with pH of 2.5-3, while Sodium Ascorbate is an alkaline-type of Vit. C with a pH level of 7.5-7.8. Sodium Ascorbate raises the alkalinity of the body, thus, helps in preventing the onset of diseases. It also does not induce gastric intolerance.

pH Factor & Cancer

pH means POTENTIALITY to HYDROGEN. It measures equilibrium of acid and base in the body. The higher the pH reading, the more alkaline and oxygen-rich the fluid is. The lower the pH reading, the more acidic and oxygen-deprived the fluid is.

The pH range is from 0 to 14, with 7.0 being neutral. Anything above 7.0 is alkaline, anything below 7.0 is considered acidic.

All healthy humans begin life with the most of the body fluids and tissues in a slightly alkaline state (high pH). Over time, in modern society, the body tissues and fluids often become acidic (low pH) from the food, drink, prescription drugs, pollution and stress, that are absorbed on a daily basis.

At pH level 6.9, the body starts to become susceptible to common viral infections like colds, cough and flu.

Cancer cells thrive inside the body at a pH of 5.5. The lower the pH level the more acidic the person is, thus, the higher the uric acid and other toxins in the body, the more prone it is to sickness.

When we are acidic, we are more prone to chronic diseases and cancer.

When we are alkaline, we are able to stay away from diseases and cancer.


Vitamin C & Nutrition

VITAMIN C is a water soluble antioxidant that is essential for life and for maintaining optimal health. It is required for at least 300 metabolic functions in the body. There are very few, if any, biological functions that do not require Vitamin C.

Vitamin C plays a vital role in keeping the immune system working efficiently and helps build collagen, the stabilizing tissue in the bone, muscle and skin. As an antioxidant, Vitamin C is one of our best defenses against the cell damaging effects of free radicals.

Almost all animals and plants produce their own Vitamin C. There are some exceptions, such as humans and a small number of other animals. Since the body cannot manufacture Vitamin C, it must be obtained through diet in the form of supplements.

The non-acidic Vitamin C is a remarkably effective form, especially for those suffering from chronic illnesses such as cancer. This type of Vitamin C enters the body four times faster than standard acidic forms and stays in the body tissues longer.

contents from
(fernc.com and fern slim.com)